Bruut Bier

Bruut is run by Sander and Ward, two good friends who began homebrewing many years ago. They started brewing on a larger scale in 2014. Sander and Ward believe that sustainability and care are the two most important aspects for brewing quality beer. It’s not expansion and growth that are the driving forces behind Bruut, but values, purpose and a passion for beer. They brew relatively dry blond beers that are grounded in beer brewing traditions, but also enriched with contemporary flavours and current trends. Restrained yet innovative, Bruut’s beers are also unfiltered and unpasteurised.

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